The sweet side of cheese Meet dessert’s favorite cheese. Its light taste and creamy texture make it the perfect ingredient for smooth, sumptuous desserts.
MascarponeThis mild, creamy flavor is sometimes referred to as "Italian cream cheese." Use it with fruit or desserts like Tiramisu and get ready to wow the crowd. 8 oz., 16 oz., 5 lbs.
Congratulations Darlene Ross, 1st Prize Winner of the Sorrento Start the New Year Light Online Recipe Contest.
